Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. J

    "Black Box" still being made?

    Bump! I'm also wondering this. Considering a black box before I spring for an Inkbird.
  2. J

    HBU Hop Packs

    I know that I would appreciate that labeling and I assume others would as well. Interestingly, you can buy the HBU packs separate from a recipe kit. However, the description doesn't actually identify how the HBU's translates into IBU's. Is it just 1 HBU = 1 IBU in a 60 minute boil? Seems like...
  3. J

    Small batch 100% Brett L fermentation (starter or not)

    Awesome. Thanks. I'd like to keep it as simple as possible so that's helpful.
  4. J

    Small batch 100% Brett L fermentation (starter or not)

    Hi all, I did some searching but wasn't able to fully get an answer to my question. I'm relatively new to all grain brewing. For my next brew I want to do a little playing around with different yeast strains. So I intend to brew a 5 gallon batch of Heretic Brewing's Porter. The anticipated OG...
  5. J

    Newbie hop utilization concern in double IPA partial boil

    Yeah, unionrdr, that might be the easiest solution. Do you think there will be any concerns about chilling that volume without an immersion chiller?
  6. J

    Newbie hop utilization concern in double IPA partial boil

    I want to get as close to the max IBUs as possible :-)
  7. J

    Newbie hop utilization concern in double IPA partial boil

    Good info so far guys. Thank you. I did just realize that the 1 pound of LME (though probably not the specialty grains) would also add volume :-). Is there any indication that splitting the boil would negatively impact me? I'm definitely tempted to boil with his much of the final volume as possible.
  8. J

    Newbie hop utilization concern in double IPA partial boil

    I have a second stockpot, and I'm not sure what its volume is, but definitely not much more than 3 gallons. Would it make sense to split the boil?
  9. J

    Newbie hop utilization concern in double IPA partial boil

    Actually, I just checked, and it's 21.5 quarts which equals 5.375 gallons. So maybe that would be a little tight?
  10. J

    Newbie hop utilization concern in double IPA partial boil

    I have one of the big enamel canning pots that would hold plenty of water for a full boil (not sure of the exact size [can check later] but definitely more than 5 gallons), I'm more worried about the chilling aspect if I do a full boil.
  11. J

    Newbie hop utilization concern in double IPA partial boil

    Hey all, newbie here about to do my first brew tomorrow. I purchased an AHS double IPA extract kit. I realize this is kind of a big beer for my first brew, but I just get so excited about the style that I had to go for it. Anyway, the kit instructions call for doing a partial boil starting with...
Back
Top