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  1. I

    4 C's malty IPA, partial mash, IDEAS?

    :tank: Looking to brew a malty IPA with the 4 C's, large partial mash, (4-6lbs). Any ideas? I've been into the late hope additions. What do you think about all late (20 min or less) with no 60 minute addition? Do you just start with a smaller volume of wort when you're not doing a 60...
  2. I

    Ebay dual temp thermostat 110V vs 220v?

    I recently bought a dual temp thermostat off ebay from china. I specified 110v and when it came it is marked as 220v input. Can I still use it or should I return it? I live in the U.S. Thanks
  3. I

    E-bay dual temp Thermostats?

    I'm looking at building a dual temp fermenation chamber and using one of those thermostats you see on Ebay. Question is- Some are shipped from Canada , cost $30.00 + $11.00 shipping, other ones ship from Hong- Kong cost $20.00, free shipping, they both look the same. Anyone had experience with...
  4. I

    Large quanity of hop pellets in primary?

    I'm fermenting an IPA that has approx. 9oz of hop pellets in it. I usually ferment for two weeks in primary, cold crash then keg. Will my brew sitting on 9 oz of pellet residue for two weeks cause it to get grassey? Had a recent IPA come out grassey, could have been the dry hopping though...
  5. I

    Good regulator that has replacement parts?

    My beverage factory regulator just craped out ( psi creeping up), can't find actual brand name on the unit to try to re-order parts. What is a good regulator brand that is easy to find parts for when it needs to be rebuilt?
  6. I

    Hop Tea?

    Just kegged an all Chinook IPA, not real happy with hop flavor and aroma(lacking), anyone done a hop tea? I tried it once and got a very grassy flavor. Any ideas?
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