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CornyKegs 728
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  1. C

    Here goes nothing..

    My first foray into yeast ranching has officially begun.I made my usual starter to 1.040 w/ xldme and added the remaing inch of beer and yeast from rogue's finest chocalate stout(delicious) and Brutal ipa(also delicous).With any luck,the rejuvenated yeast will get put to work during this...
  2. C

    apple pieces in cider

    What if you used apple pieces in the secondary,same concept as dry hopping in beer.thoughts?
  3. C

    6 gallons..what to do

    After This weekends backpacking trip,i stopped by the orchard on the way home and picked 6 gallons of fresh pressed cider.It says "flash pasteurized"on the container,not knowing what that was,i bought campden to be safe.I have made apfelwein and enjoy it but after having JK Scrumpys cider,im...
  4. C

    Multiple Hop Additions

    I am brewing a beer that calls for 3 different hop varieties -cascade -nugget -chinook One ounce each.Is there a certain order or certain time to boil each one? I am going for a 60min boil time.Thank you!
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