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  1. mattman91

    So who's brewing this weekend?

    Brewed a Kolsch today. Hit my target OG right on the money. Now I get to clean 😍😍😍
  2. mattman91

    New post a picture of your pint

    Brew days are best enjoyed while drinking home t! HB Porter (Brewing a Kolsch)
  3. mattman91

    Don't Do That.

    Don’t use your wife’s favorite set of towels to clean up after a brew day.
  4. mattman91

    i just saw the most expensive hop in history

    The good news: It is easy for the four interest free payments option.
  5. mattman91

    So who's brewing this weekend?

    Brewing a Kolsch Saturday. Looks like I’m not the only one. Tis the season!
  6. mattman91

    Kviek Questions

    So, I’m planning on brewing my first attempt with Kviek. My fermentation chamber currently doubles as a kegerator and I already have something on tap. I really want to brew a beer for Easter but do not have a way to control temperature so I figured I may as well try Kviek. questions: I’m...
  7. mattman91

    What are you drinking now?

    New Anthem Clapback: Bizarro Variant if you know, you know.
  8. mattman91

    Stinky Batch?

    I had a Hefeweizen do that last year. Lasted for about a week. By the time I was finished carbonating (about 10 days in the keg) it cleared up. The poster above is probably spot on, probably a yeast thing. Give it a week or so and see if it goes away.
  9. mattman91

    What are you drinking now?

    Hop Butcher for the World - Blazed Green Relish. Is there a more distinct hop than sabro? I always get loads of coconut. Instant giveaway.
  10. mattman91

    North Carolina Winston-Salem/Greensboro

    I knew there would be someone! 😀
  11. mattman91

    North Carolina Winston-Salem/Greensboro

    I lived in Asheville from 2013 to 2020. Moved to Winston-Salem and love it. We have a solid beer scene, and very close to Charlotte and Raleigh who both have excellent beer scenes.
  12. mattman91

    North Carolina Winston-Salem/Greensboro

    Yep! Easily a top 10 craft beer state 😀
  13. mattman91

    What are you drinking now?

    Hop Butcher for the World: All Sides Are Green Go ‘Canes!
  14. mattman91

    North Carolina Winston-Salem/Greensboro

    Any brewers in the North Carolina Triad? I’m in Winston-Salem and would love to meet some local brewers!
  15. mattman91

    New post a picture of your pint

    Same HB Porter from my last post, but this pic was too pretty to not share.
  16. mattman91

    New post a picture of your pint

    HB Porter. More of an American Porter, but used S04. Tasty!
  17. mattman91

    Fermenting in a corny keg?

    Very interesting..I may try this next time. I usually filter from my kettle to the keg already. The only other concern I would have is that it might gunk up the dip tube/beer line causing several pours to be yeasty. Maybe pour the first pint or two from a picnic tap?
  18. mattman91

    Fermenting in a corny keg?

    Has anyone fermented in a keg and just left the standard dip tube in without cutting/bending/replacing with a floating dip tube? Would the trub cause the flow to not start, or would it just blast the trub out, then to the clean beer?
  19. mattman91

    So who's brewing this weekend?

    My grandfather used to have several Tennessee walking horses. He would train and show them. Two of his favorites were Dynamite and his son Dynamo, both award winners. To honor my grandfather, who doesn't have much time left, I’m naming this porter Dynamo. I think it’s going to turn out to be...
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