Search results

IF you don’t strain them out, or some fall into your carboy I would put a nylon bag around the bottom of your siphon when bottling or transferring to a secondary so the leaf hops don’t clog up your siphon.

What does your sterilization process look like? With brewing sanitation is key. Yeast eats any present bacteria which can cause the sour smell and taste.

Thank you everyone for the feedback. I will be adding some oats to the mash and whirlpooling my hops for the aroma/flavor.

I'm brewing my first NE IPA as I have recently stumbled upon some great NEIPAs. I am looking for some feedback on my All-Grain recipe I am looking at doing this weekend. 8lbs 2-row 4lbs- wheat .5lbs- carapils 1 oz Azacca Pellet- 15 min 1 oz Citra Pellet- 15 min 1 oz Azacca Pellet- 5 min 1 oz...

Thanks for the help!

I'm sad to notice that this beer is done being brewed and there are very few cans and kegs left. I was curious if anyone has or found a good clone to this brew. It's a delicious beer with a lot of flavor. Thanks for any help

Thanks guys for the speedy replies. I really appreciate all the help.

I brewed an all-grain IPA recipe I brew up every couple of months and used the same yeast i've always used which is dry yeast Safale US-05. I typically bottle after one week and the FG is always around 1.01-1.015. I went to bottle today (8-days of fermentation) and it is at 1.032 using a...

Thanks for all the replies. They are greatly appreciated.

So would you recommend dropping the 1 lb Roast Malt and subbing it for like 60L Caramel Munich malt?

Hello, I'm just hoping for some feedback on a recipe I came up with. I just want some feedback on my grains as this is my first Red and still new to brewing. All-Grain (target 5 gallon) 10 lbs 2-row pale malt 1 lb De-husked Roast Malt 8oz Chocolate Malt. It's pretty simple but am...

Hello, I am wanting to brew my first all-grain red ale. I have never done a red before but have done all-grains. I am just wanting some input and advice as to what grains are best for a red. Also, I enjoy a hoppy beer so am shooting to get my IBUs up higher than an average red. Also looking to...

I've done some researching and can't find a recipe for my favorite Red Ale Project Failed. I was wondering if anyone has information on this beer or a clone recipe that they've tried as I am wanting to try to clone it. Thanks.