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Hopefully it was all grain. Ed will help you out either way. I'm doing a dubbel in Kennesaw tomorrow.

Drinking soon after dry hopping is imperative, since the hop flavor/aroma will age out.

I think of it like this, Ed, Forrest, and Tom and others offer their expertise like a brick and mortar store, who lend knowledge and an experience. They help out with your questions, get things you need if they aren't in stock, and offer a complete solution at one place. If you want to bypass...

Yeah, should be interesting.

Ha I just saw that and thought the same thing. I've never done that before dry hopping, and haven't had a problem before. This beer had funky white stuff on it after primary ferm, but I had already sanitized the carboy and put in the dry hops so I racked onto it anyway. Here's what I saw after I...

So I've been brewing for a few months and have been pretty meticulous with sanitation, but apparently I've got an infection. I took a couple pics, and I was wondering if anybody could identify it. Its pretty freaky looking.

I guess you could after it's done carbing. I'm just going to cold crash it for a while longer then I normally would, after a week of dry hopping.

Amount Item Type % or IBU 9.50 lb Pale Malt (2 Row) US (2.0 SRM) Grain 68.84 % 1.80 lb Caramel/Crystal Malt - 40L (40.0 SRM) Grain 13.04 % 1.50 lb Munich Malt - 20L (20.0 SRM) Grain 10.87 % 1.00 lb Victory Malt (25.0 SRM) Grain 7.25 % 1.00 oz Magnum [14.00 %] (60 min) Hops 42.8 IBU...

Does this mean I have to pay tax now? J/K this is great news. Congrats Ed!

I've been burned on ebay too many times, I would go with a more reputable seller. I just got a bunch of stuff from Kegconnection.com, "B stock" kegs, hose and such, and I'm happy to say that I was impressed. None of the rubber on the kegs were loose, like they were supposed to be. I'll be...

Their Anniversary Ale was absolutely the best beer I've had from Sierra Nevada. Fantastic. Try it if you haven't

Bell's Two Hearted Moylan's HopSicle Sweetwater IPA

How were they? Clean? Loose tops? I'm excited.

I just ordered 4 B-stock kegs, disconnects and line yesterday. It shipped today, I hope its all correct. But it is difficult to screw up this order.

Hey all, So my buddy saw these tanks that are used for oxygen, and we were wondering if he got these, if we could use them for CO2 for kegging? If not, is there a good way to oxygenate our wort with them? Thanks.

I had a couple last night, I was not impressed. Lack of carbonation, and not a quality representation of a marzen.

Jooz, amen.

And you live in St. Louis, so you're automatically on Anheuser-Busch nutz. What do you brew anyway? Light Lagers? Who cares what the masses like? Sorry, I don't care about mass marketing or what other people like. I don't home brew to "convert" people, this isnt' a cult, and I'd rather let...

Well its always good when a homebrewer defends a mass produced, worthless fizzy yellow beer. As soon as you get the rice and corn and all the other things that BMC uses to cut corners in brewing, you'll be able to "clone" **** beer. Sure its hard to clone, because its difficult to attain the...