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Thanks for the info. I ordered some up to try in a blonde I am doing this weekend.

Thanks all! I was thinking that the boil is definitely a bit rough. I just switched to a Blichmann from a Bayou so I can back that down a bit to help. I will try switching to S04 as well that may help. as far as my darker beers its is not too much of a concern because I am mashing at a...

+1 the higher temp for a shorter period will definitely help with body.

Hello all, So I have done quite a few brews this season and have noticed that my PBGravity is coming out spot on - then after a 60 min boil the OG ends up higher than expected...not too big a deal - if I need to I just add some water and bring it back down. However, when doing an IPA or...

Great thanks I will definitely be stopping at all of these places! I have 3 days to kill and a group of BBQ and craft beer fans - we will definitely hit them all!

Wow. This is awesome. Thanks so much!

End of month I am taking a trip from Central, PA to Williamsburg, VA. It's only a 5 hour trip but I have all day to get there. Any suggestions for places to find great beer or delicious BBQ along the way or when I get there? TIA

Looks like we are all done here folks. Thanks!

Hello. I have 1 can of Heady I am looking to trade for either a 3 Floyds Zombie Dust or FSW Parabola. PM me if interested. Thanks Ryan

http://www.breskibeverage.com/ I have bought some stuff from these guys. They are a distributor that also have a homebrew store on site. I agree with all on Troegs - Make sure you order their scratch beer chocolate stout. May be the best beer I have ever had. Also, if you are in Newport...

All done here. Thanks for looking!

My apologies if I missed this, but are you able to ship? If so I will take the beer gun.

Hello All! I recently purchased and Edelmetall Bru Burner from NB. I lit it one time and just wasnt comfortable with the design, so I ordered a Blichmann instead. I am planning on returning it, but the shipping is pricey, so I figured I would see if there was any interest in it on here...

Soooo learned a lesson today. Simcoe and Watermelon do not mix. A few weeks ago I had a batch that I figured wasn't going to turn out great so I added some Brewers Best Watermelon to it. It was a pale ale with Amarillo and Simcoe. Number one - this flavoring tastes like fake bubblegumish...

Thanks biscuits. I added 20 mins to the mash as well. Thanks to all of you for the advice. I had my grains milled with the monster Added 20 mins to mash time Sparged a lot slower Raked the top of the grains more frequently. 86% mash efficiency today. Thank you all so much!

I ended up with 7 gal in the boil and had about a gallon of boil off. I am doing this same recipe today so I am going to only use 6.5 in the boil. I did my grains on a monster mill yesterday and I'm going to mash about 9 am today. I'll definitely it slow down the sparge too

I think you just described heaven.

Back to the drawing board on my pale thanks to some helpful tips from the folks on here. First time doing my own grind - may add jalapenos or watermelon to secondary. Looking forward to some fine brewing weather, bbq, and maybe even a cigar!

The Beer Sellar in Nasvhille has a decent selection. It is kind of a dive, but a good place catch a buzz. http://www.originalbeersellar.com/

Not to be the guy in the room with the foil hat, but do you think this could this be used as a weapon to regulate home brewing moving forward?