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Any Ford Mach-E owners here? Local dealerships have a lot of cars stacked up with low prices, incentives and low to no APRs. California Route 1 version has 312 miles of range and looks great. It's not a NACS plug car (yet), but Ford is supposedly shipping out CCS to NACS adapters to work on...

In my Brewzilla, I use cheap, muslin bags to contain my hops and use a 95% hop utilization rate in Brewfather. Seems to work well, and easy to clean up afterwards. No clogged pumps. Hops are extremely toxic to dogs, so I am careful to get every bit in cleanup. I also use a Blichmann Hop Rocket...

I am relatively new to competitions and often try very hard to 'hit' the Brewfather predicted OG & FG. Makes me very happy when a beer turns out pretty close or exactly as predicted. And, brewers often mention that predictability and consistency are cornerstones to great brewing. I was lucky...

Count me as another very happy Flotit 2.0 user. Bought 5 or 6 of them and never had a problem. Beer is definitely clearer out of one, but it's also really great for keeping out keg-hopped gunk out of the posts. I also have a random assortment of kegs and keeping which liquid tube goes with which...

I am using a brew bag from (The Brew Bag-Designed for Brew In A Bag-This is your LAST brew bag!) sized for outside the malt pipe, and it works very well. Used this setup for almost a year. Every batch the bag catches about 1/8lb of malt 'gunk' and I have never had a clogged pump when using it.

Dozens of times, Gen 3 and Gen 4. No problem with either. I hookup the exchilerator right to the top camlock and it cools to garden hose temp in one pass, straight to my fermentor.

Any suggestions for the ‘optimal’ fermentation temperature for this yeast? Just bought this yeast for the first time and excited to see what 100% attenuation tastes like in a Saison.

I am also interested in one, if there are extras out there.

I have a pouch of this yeast and not sure what to use it in. I would really appreciate any thoughts or comments by anyone who has used this. I usually brew with competition in mind, so I am completely unsure what style this might be most viable in (or not). Thank you in advance! WL link here...

Bump…appreciate any advice here.

I've been brewing for many years. While my early results were okay, I've grown with homebrewing to the point where my beer results are earning medals. However, my early attempts, many years ago, with plastic buckets and such to make wine has been less than stellar. My wife is the wine drinker...

Kegland, have you found that the HED lowers mash efficiency? Are there any downsides to using one?

Any thoughts or experience using BRY-97 for a Wheatwine or other high gravity wort?

Asking a question not to make a point, but because I am genuinely curious...is there a reason why most glycol chillers do not incorporate pumps into the unit design? Is it a reliability issue and trying to make it easy to replace pumps if needed?

"A 15 pound Carbon Dioxide cylinder will last for 20-30 five gallon Corny Kegs once it is filled"

Drove a Hertz Tesla 3 rental car in the Dallas area recently. After driving for a few days and putting on about 150 miles on the standard range car (240 miles?), I hit a Supercharger near the airport before turning it back in. Hooked it up, walked inside (it was a large gas station with...

Just started experimenting with a homemade antiox blend (45% AA, 45% SMB, 10% Brewtan-B) in my mash, and this thread explained to me why I missed my mash pH by a good amount last batch. Of course the AA lowers the pH. Wish Brewfather took this into account.

This thread reminds me that one of the hardest things to figure out with recipe creation is hop pairings. Hand smelling and making hop teas doesn't equate to a fermented beer result very well. So hard to know what works and doesn't...until you drink it. And, one person's fav hop is another's...

Either will mash grains with about the same efficiency and ease of use. It's more about which ecosystem you want to buy into, and what differentiating features matter in your mind. I've got a BZ Gen4 65L, which I upgraded to from a BZ 3.1.1 65L. The AIO ease of use and cleanup just cannot be...

Welcome! The Belgian beer you just have access to just makes me thirsty. Bucket list experience for me would be a Beer & Bicycle tour there. Happy Brewing!