Recent content by Gear101

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Gear101

    Toppling goliath

    Congratulations! You have been selected as one of the 500 individuals to attend the Mornin’ Delight release on August 29, 2015. This is to confirm that you will be in Group B. Group B will be from 12pm - 3pm. Please do NOT line up prior to 11am. You will need your ID and cash for the...
  2. Gear101

    Small and TG, at the store, going to be a great summer

    Happy to live close to both of these. Cheers Might trade, pizza boys are something like that.
  3. Gear101

    Overshot gravity

    A little hot, but I would just wait to see what the FG is, might make good beer, just higher ABV.
  4. Gear101

    GT Dorothy

    One of the best, on a hot summer night. Anyone want to trade, I'm about an hour away, so can get most things.
  5. Gear101

    Surly for trade

    I'd take some RRBeatification or Pliny
  6. Gear101

    Surly for trade

    Abrasive should be out in a month or so
  7. Gear101

    Surly for trade

    Anyone interested in trading for some Surly beers? ISO Dogfish 90 or 120, CCB, RR or Dark Horse, but open to others.
  8. Gear101

    Pliny for trade

    I have some surly beers to trade.
  9. Gear101

    Toppling Goliath pseudoSue - Can you clone it?

    Posted on FB BeerMurph is headed to Des Moines today with your Pseudo Sue bottles! How is that for a snowy Monday!! Hy-Vee on Valley West Des Moines Hy-Vee Mills Civic Parkway West Des Moines Hy-Vee in Pleasant Hill Hy-Vee on State Street Ankeny Wine Styles in Mills Civic...
  10. Gear101

    Now that would be cool

    to see what his wife did. LOL
  11. Gear101

    Harvest yeast from bottles?

    The last small amount might be hard, normally people use the first part. That way the person has not been drinking the beer and added any unwanted bacteria or germs into the beer. You could use Starsan to disinfect the beer that you remove from the bottle. And yes anytime you open something like...
  12. Gear101

    My beers are ok, but not great...

    Controlling the different temps all the way through the process can give you a more desired end product. But the ferm temp is very important, made a world of difference when I got a ferm chamber. CHEERS.
  13. Gear101

    Keep it or discard it...extra wort after sparge?

    All depends on the gravity, could hold it back for starters?
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