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Congratulations! You have been selected as one of the 500 individuals to attend the Mornin’ Delight release on August 29, 2015. This is to confirm that you will be in Group B. Group B will be from 12pm - 3pm. Please do NOT line up prior to 11am. You will need your ID and cash for the...

Happy to live close to both of these. Cheers Might trade, pizza boys are something like that.

A little hot, but I would just wait to see what the FG is, might make good beer, just higher ABV.

One of the best, on a hot summer night. Anyone want to trade, I'm about an hour away, so can get most things.

I'd take some RRBeatification or Pliny

Abrasive should be out in a month or so

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Anyone interested in trading for some Surly beers? ISO Dogfish 90 or 120, CCB, RR or Dark Horse, but open to others.

I have some surly beers to trade.

Posted on FB BeerMurph is headed to Des Moines today with your Pseudo Sue bottles! How is that for a snowy Monday!! Hy-Vee on Valley West Des Moines Hy-Vee Mills Civic Parkway West Des Moines Hy-Vee in Pleasant Hill Hy-Vee on State Street Ankeny Wine Styles in Mills Civic...

to see what his wife did. LOL

The last small amount might be hard, normally people use the first part. That way the person has not been drinking the beer and added any unwanted bacteria or germs into the beer. You could use Starsan to disinfect the beer that you remove from the bottle. And yes anytime you open something like...

Controlling the different temps all the way through the process can give you a more desired end product. But the ferm temp is very important, made a world of difference when I got a ferm chamber. CHEERS.

All depends on the gravity, could hold it back for starters?

I got mine from a computer repair shop, cost me like 5usd for two ~1" banana shaped ones. Shops have all types of old drives around.

I am about to get two of this, I will add the thermo. I use a 70 Extreme Coleman already, if you get one, just mind the hinges. http://www.nextwarehouse.com/item/?1355840_g10e and make one of these. The only thing I plan on doing different is on two pipes in place of the four. With those...

I like a little sweaty horse blanket, GI Militia is one of my all time favorite beers.

Ya I started out the same way, shaking a starter gets old, all you need to do is keep it moving a little bit. Normally what I do is set it fast enough to prevent a cake from developing. CHEERS and happy brewing.

By all means, vinegar is a good cleaner. I personally would buy some bottle water and wash the carboys out with that. Life might be easier on you to just get a 5 gallon container of treated water.