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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Too late to transfer to secondary?

    I am in college and really busy, and sometimes lazy. I've had my beer in my primary for a week and a half now. Should I just leave it and bottle in half a week or should I toss it in my secondary for a couple of days, or a week and then bottle?
  2. A

    New Belgium Abbey

    I love this beer. I need this recipe. I've heard it's in BYO, but I can't get it. Can anyone take pity on me and provide it? Even if it's a PM please help. <3
  3. A

    Mini Mash Equipment

    Why do kits such as this one. Contain a valve kit? What is wrong with the cooler's built in system of removing liquid?
  4. A

    Topped off wort with sanitizer water

    My beer is totally fermenting. That's a good sign right?
  5. A

    Topped off wort with sanitizer water

    So without really thinking about what I was doing I topped off the last two gallons of my wort with Easy Clean. I had a sink full of LD Carlson Easy Clean all mixed up to sanitize stuff and I put it in my wort. Looking at the back of the container I'm seeing all kinds of warnings about what...
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