blisterman
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- Aug 18, 2008
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I must firstly say that I have no intention of actually making this. I'm just curious.
But, would it be possible to add meat to beer, same way as you'd add fruit or honey? I've had Oyster Stout before, brewed with oysters.
If someone wanted to, could they make Bacon Brew or Steak Stout? Or would they just get a rancid batch of beer and/or food poisoning?
Has anyone ever tried this?
But, would it be possible to add meat to beer, same way as you'd add fruit or honey? I've had Oyster Stout before, brewed with oysters.
If someone wanted to, could they make Bacon Brew or Steak Stout? Or would they just get a rancid batch of beer and/or food poisoning?
Has anyone ever tried this?