beerlover19
New Member
Probably Beer Speciale from Tesco, that stuff is awful..
j1laskey said:Boston beer company or Boston beer works?
I once blacked out from two steel reserves. that was probably the worst thing i've ever drank in my life. i thought i was dying the next day
brewit2it said:If you passed out after two and felt like you were dying the next day it definitely wasnt the beer. No doubt, Steel Reserve is cheap adjunct lager, but there is nothing toxic about it (well the EtOH is toxic, but no more toxic than that found in any other alcoholic beverage).
Boston beer company. I called it Boston brewing company by mistake. Pretty much Anything with the Sam Adams name is wretched skunk piss to my taste buds.
Star Hill Festie Beer. Gross. Smelled godawful and tasted worse...like skunky fermented rotting gym socks. Truly vile.
I almost forgot. In college I made a pork loin with corriander cream sauce... and washed it down with a 20oz of St. Ides. I dont remember it tasting that badly, but I do remember the pork (as well as my shoes) coming up an hour later.
I literally prayed for death after 45 minutes.
LTownLiquorPig said:Ha! When I was a kid I loved St. Ides. But I had a rough first go of 'er. Used to drinking 8-12 beers and achieving a nice, even drunkeness, so I thought 2 40's of St. Ides would do just nicely, and the price was right. I was not familiar with malt liquor. I drank the 2 40's in 20-30 minutes, or so I was told.
Went to a wet dry event on campus a little while later. They wanted my ID, I got confused, said just a minute and went to a bank machine to grab a 20. Tried to pay cover for what was a free event. Somehow they stamped my hand appropriately and I kept drinking. Frosh week! Hahahahaha!
first batch of Mystic Saison tasted like a skunked Coors Light. Batch 3 was delicious though
cheladas, micheladas, and michelada vaso (with jugo de maggi) are the greatest invention ever! i haven't had the bud chelada, but i will sure give it a try- i mainline clamato as soon as it gets above 65Back in Guatemala, we drink Micheladas and Cheladas. They're essentially beer Bloody Mary's the former with tomato juice (or Clamato) and the latter not.
The bastardized version Bud Light makes is horrible but a properly made one is great, assuming you like Bloody Mary's.
spearko520 said:cheladas, micheladas, and michelada vaso (with jugo de maggi) are the greatest invention ever! i haven't had the bud chelada, but i will sure give it a try- i mainline clamato as soon as it gets above 65
I thought mine was great. I still have batch one of Descendant Suffolk Dark Ale hiding in the basement....I plan on waiting awhile before opening this one.
mcaple1 said:Deschutes "The Abyss" 2008. I know I'm going to get hell for this one, but I honestly was just not a fan. I have had much better RIS's that didn't have that really tannin bitter aftertaste that I got from this. Sorry guys, but I'm a fan of Surly Darkness.
I dont know if I trust an Imperial's opinion on ale or mead... :fro:
I hope you're comfortable that your leader is a Thalmor pawn. Check his dossier sometime, and enjoy a bottle of that Blackbriar garbage while you're at it.
Silly milk drinker.
Hey hey now! Lydia, hold me back! *Gets all Nordy and bellowy*
Enter your email address to join: