WLP029 in a brown ale?

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permo

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I have a nice little beer fermenting now with WLP029......I am kind of craving a brown ale and I was wondering if anybody has any experience using WLP029 in a darker ale like an American Brown Ale?

I am planning on pulling yeast from the conical for a starter for my next beer and am thinking something darker this time.

Thoughts?

Maybe Schwartzbier?
 
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