what's wrong with this? if anything

[jacob1484]

not sure where to put this since it isnt exactly cider(?).
I started this cran-pineapple.. i've been calling it kindacider(?).. about 8 days ago with just cranberry and pineapple juice and pitched montrachet yeast. It took off within 4 hours and went like mad for 3 or 4 days. After it slowed I noticed this: (terrible picture of white stuff growing on the surface)

and today this:

it also smells like dead crawfish ass (sulphury rotten egg nasty etc).

so what is this crap around the neck of my bottle? bad bacteria? termites (haha) ?

 

[Crazytwoknobs]

At first I was like "Yep, that looks like you bit your tongue"

It's probably yeast.

 

[jacob1484]

At first I was like "Yep, that looks like you bit your tongue"

It's probably yeast.

I thought yeast at first but I can't figure how it got up there since there was never anything really resembling a krausen.

 

[Revvy]

not sure where to put this since it isnt exactly cider(?).
so what is this crap around the neck of my bottle?

It's just the remnants of your krauzen that just didn't all flocuulate.

Pretty normal.

 

[cjsplc]

not sure where to put this since it isnt exactly cider(?).
I started this cran-pineapple.. i've been calling it kindacider(?).. about 8 days ago with just cranberry and pineapple juice and pitched montrachet yeast. It took off within 4 hours and went like mad for 3 or 4 days. After it slowed I noticed this: (terrible picture of white stuff growing on the surface)

and today this:

it also smells like dead crawfish ass (sulphury rotten egg nasty etc).

so what is this crap around the neck of my bottle? bad bacteria? termites (haha) ?

Mmm. The smell typically comes from stressed yeast, if i understand correctly. Did you take gravity yet?