I want to start a brew in the next few weeks to be ready for the winter months. I'm looking for something with some heft and sweetness but I don't like anything too hoppy. I'd like something with a high ABV content that is dark yet with a certain crispness to it. Any thoughts on what style of brew would fit this?
I'm wondering if a wee heavy or barley wine fits this description. I don't want anything too syrupy if you know what I mean.
I'm wondering if a wee heavy or barley wine fits this description. I don't want anything too syrupy if you know what I mean.