I picked up ingredients for a American Wheat base beer (10 gallons) and plan on adding watermelon juice in secondary. Recipe looks like this:.
9lbs Pale Malt
9lbs Red Wheat
1/2 lb honey malt
3 oz Saaz at 60 min
American Hefe Yeast WY1010
Question is, I picked up some El Dorado Hops. Should I do late additions to enhance the melon flavor? Does anybody have experience with this hop? Does it really impart watermelon flavor?
Thanks in advance.
9lbs Pale Malt
9lbs Red Wheat
1/2 lb honey malt
3 oz Saaz at 60 min
American Hefe Yeast WY1010
Question is, I picked up some El Dorado Hops. Should I do late additions to enhance the melon flavor? Does anybody have experience with this hop? Does it really impart watermelon flavor?
Thanks in advance.