It's currently still racking into my bottling bucket. I used the muslin bag to prevent my dry hops from making it to my bottling bucket.
The only problem is that it seems to be knocking a whole lot of CO2 out of suspension in my beer. You can see all of the bubbles gathering in the lines and slowing down the siphon. like a lot. I am concerned now that my 4.5 ounces of corn sugar will not get me to my 2.5 volumes.
Any thoughts?!
EDIT: in the time it took to post that, the siphon had enough CO2 in it to stop the siphon.
The only problem is that it seems to be knocking a whole lot of CO2 out of suspension in my beer. You can see all of the bubbles gathering in the lines and slowing down the siphon. like a lot. I am concerned now that my 4.5 ounces of corn sugar will not get me to my 2.5 volumes.
Any thoughts?!
EDIT: in the time it took to post that, the siphon had enough CO2 in it to stop the siphon.