So I have taken a pretty serious interest in the idea of starting up a brewery with a friend. I have the money to invest and I am looking for the experience to feel comfortable without working at a brewery since I have a full time job at the moment and can do this part time when its convenient to me to do it. Probably late at night. I'm trying to learn in a progressive and quick way by trying to go to the seibel institute online courses and then concurrently start to brew. I've got some books and have already started and here is where I'm at:
I've got a Sabco Brew Magic - http://www.brew-magic.com/bmindex.html
http://www.brew-magic.com/bm_howitworks.html
I've got a detatched garage to store things in, its got power for expansion of any necessary items.
I've got 2 fermenter sanke kegs. I've got 40 gallons of corny kegs. I'd love to have 'em full...
Here's the dilemma, once I brew it what should I get to ferment (temperature control) and store them afterwards. If you were to have the idea of looking long term what would you build? Thanks guys, I know this sounds ambitious, and it is but I'm not kidding, I'm 100% serious.
I've got a Sabco Brew Magic - http://www.brew-magic.com/bmindex.html
http://www.brew-magic.com/bm_howitworks.html
I've got a detatched garage to store things in, its got power for expansion of any necessary items.
I've got 2 fermenter sanke kegs. I've got 40 gallons of corny kegs. I'd love to have 'em full...
Here's the dilemma, once I brew it what should I get to ferment (temperature control) and store them afterwards. If you were to have the idea of looking long term what would you build? Thanks guys, I know this sounds ambitious, and it is but I'm not kidding, I'm 100% serious.