lyacovett
Well-Known Member
So I am taking another stab at a stout. I did one before, but my therm was off, and mashed way too high. Ended up with a high FG and also hit about 88% eff ... so really I ended up with more of a barley wine .... it's ok, but I want to try a new recipe just in case the last one was a bit off.
What I am looking for here is a really strong roasted character. This is what I have come up with ....
Recipe Specifics
----------------
Batch Size (Gal): 6.00 Wort Size (Gal): 6.00
Total Grain (Lbs): 11.00
Anticipated OG: 1.052 Plato: 12.75
Anticipated SRM: 47.5
Anticipated IBU: 40.4
Brewhouse Efficiency: 78 %
Wort Boil Time: 60 Minutes
Grain/Extract/Sugar
% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
77.3 8.50 lbs. Pale Malt(2-row) Great Britain 1.038 3
9.1 1.00 lbs. Roasted Barley America 1.028 450
4.5 0.50 lbs. Black Patent Malt America 1.028 525
4.5 0.50 lbs. Chocolate Malt America 1.029 350
4.5 0.50 lbs. Crystal 40L America 1.034 40
Potential represented as SG per pound per gallon.
Hops
Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
1.00 oz. Willamette Pellet 5.00 4.1 10 min.
1.00 oz. Willamette Pellet 5.00 20.4 60 min.
0.75 oz. Cascade Whole 5.75 16.0 60 min.
Yeast
-----
s-05 (maybe s-04 ????)
Mash at 154
Does this look pretty decent???
What I am looking for here is a really strong roasted character. This is what I have come up with ....
Recipe Specifics
----------------
Batch Size (Gal): 6.00 Wort Size (Gal): 6.00
Total Grain (Lbs): 11.00
Anticipated OG: 1.052 Plato: 12.75
Anticipated SRM: 47.5
Anticipated IBU: 40.4
Brewhouse Efficiency: 78 %
Wort Boil Time: 60 Minutes
Grain/Extract/Sugar
% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
77.3 8.50 lbs. Pale Malt(2-row) Great Britain 1.038 3
9.1 1.00 lbs. Roasted Barley America 1.028 450
4.5 0.50 lbs. Black Patent Malt America 1.028 525
4.5 0.50 lbs. Chocolate Malt America 1.029 350
4.5 0.50 lbs. Crystal 40L America 1.034 40
Potential represented as SG per pound per gallon.
Hops
Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
1.00 oz. Willamette Pellet 5.00 4.1 10 min.
1.00 oz. Willamette Pellet 5.00 20.4 60 min.
0.75 oz. Cascade Whole 5.75 16.0 60 min.
Yeast
-----
s-05 (maybe s-04 ????)
Mash at 154
Does this look pretty decent???