sertainment
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- Joined
- Mar 18, 2013
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Grain Bill:
10 lbs American 2-row
1 lb Crystal 20
1 lb Victory
Hops:
5 oz. Tomahawk (Pellet)
- 2 oz. 60 minutes
- 1 oz. 20 minutes
- 1 oz. 5 minutes
- 1 oz. 0 minutes
2 oz. Centennial (Leaf)
- 2 oz. dry hopping 2 weeks
Yeast:
Wyeast 1056
Mash at 155 for 60 minutes, batch sparge, boil for 60 minutes, primary 1 week, secondary 2 weeks, bottle 2 weeks.
What do you all think? sound like the name of the beer? I am at work making a last second plan to brew in the morning tomorrow and this is what I came up with for a solid IPA. your thoughts?
10 lbs American 2-row
1 lb Crystal 20
1 lb Victory
Hops:
5 oz. Tomahawk (Pellet)
- 2 oz. 60 minutes
- 1 oz. 20 minutes
- 1 oz. 5 minutes
- 1 oz. 0 minutes
2 oz. Centennial (Leaf)
- 2 oz. dry hopping 2 weeks
Yeast:
Wyeast 1056
Mash at 155 for 60 minutes, batch sparge, boil for 60 minutes, primary 1 week, secondary 2 weeks, bottle 2 weeks.
What do you all think? sound like the name of the beer? I am at work making a last second plan to brew in the morning tomorrow and this is what I came up with for a solid IPA. your thoughts?