agent44
Well-Known Member
I was just given two wooden crates full of small tart apples today, now I have neither press or juicer, so what are my options to make them into cider, should I throw them into a food processor and then throw all the pulp into a fermenter and add water, or could I chop them up and top off with store bought juice, any good ideas for me. Kind of don't need a lot of more work, I'm still dealing with like twenty pounds of blackberries and like fifty pounds of plums. I put the word out I wanted fruit and fruit I got lol!