gustaveklund
New Member
- Joined
- Mar 18, 2016
- Messages
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Hi!
I really want your thoughts on this recipe! Link: https://www.brewtoad.com/recipes/16-dubbellipa
Braumeister 20L so will probably turn out like 18 L or something.
5000.0 g Pilsner (DE) Mash
500.0 g Pale Wheat (DE) Mash
500.0 g Flaked Oats Mash
200.0 g CaraRed (DE) Mash
300.0 g Sucrose (Table Sugar) After fermentation has started
30.0 g Columbus (US) 75 min Boil
50.0 g Sovereign 15 min Boil
100.0 g Citra (US) 0 min Whirlpool
50.0 g Amarillo (US) 0 min Whirlpool
50.0 g Cascade (US) 0 min Whirlpool
?? g Lemonzest 0 min Whirlpool
75.0 g Citra (US) 4 days Dry Hop
50.0 g Cascade (US) 4 days Dry Hop
50.0 g Amarillo (US) 4 days Dry Hop
?? ml Lemonjuice added to secondary.
OG 1.078
IBU 61
Not sure how much lemonjuice or zest i should add. Anyone with experience? I want a citrusy IPA
Tell me what you think!
I really want your thoughts on this recipe! Link: https://www.brewtoad.com/recipes/16-dubbellipa
Braumeister 20L so will probably turn out like 18 L or something.
5000.0 g Pilsner (DE) Mash
500.0 g Pale Wheat (DE) Mash
500.0 g Flaked Oats Mash
200.0 g CaraRed (DE) Mash
300.0 g Sucrose (Table Sugar) After fermentation has started
30.0 g Columbus (US) 75 min Boil
50.0 g Sovereign 15 min Boil
100.0 g Citra (US) 0 min Whirlpool
50.0 g Amarillo (US) 0 min Whirlpool
50.0 g Cascade (US) 0 min Whirlpool
?? g Lemonzest 0 min Whirlpool
75.0 g Citra (US) 4 days Dry Hop
50.0 g Cascade (US) 4 days Dry Hop
50.0 g Amarillo (US) 4 days Dry Hop
?? ml Lemonjuice added to secondary.
OG 1.078
IBU 61
Not sure how much lemonjuice or zest i should add. Anyone with experience? I want a citrusy IPA
Tell me what you think!