jtrainer
BeerCzar I am
- Joined
- Sep 28, 2008
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I've been doing some thinking about replacing my 18 yr old brew system comprised of 3 keggles, 2 burners and a metal stand. I am planning to move to an electric setup, most likely running on CraftBeerPi. My new setup will be built most likely with new kettles etc so I can either pass on/sell the keggles but keep them running until everything is complete. That said, I stumbled on a 2 vessel brewery video and was slightly intrigued. (Wort Hog).
What are the disadvantages of using a 2 vessel brewery?
What challenges are there with larger batches?
I like the reduced space footprint, but feel there is something I'm overlooking as to why I shouldn't continue with the 3 vessel HERMs setup I was planning on. It will all be 100% DIY.
thx
The video I saw here:
I think it's similar to this system which is the 10 Gal: Wort Hog 10 gallon 2-Vessel
What are the disadvantages of using a 2 vessel brewery?
What challenges are there with larger batches?
I like the reduced space footprint, but feel there is something I'm overlooking as to why I shouldn't continue with the 3 vessel HERMs setup I was planning on. It will all be 100% DIY.
thx
The video I saw here:
I think it's similar to this system which is the 10 Gal: Wort Hog 10 gallon 2-Vessel
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