amh61
Well-Known Member
So I caved and had to give one of my first homebrews a test, even though it has only been bottled for six days. I made an Irish Red from a Midwest kit and it is fabulous even this early. A little under-carbonated, but that is to be expected. Very smooth with a nice toasty malt taste to it. A little darker than I was expecting, but on my second brew I added some of my extract later in hopes of keeping the color a little lighter.
I was having a blast brewing before I even knew it would taste great. Now that I know the product is delicious this hobby could become pretty popular around the house. I guess I'll be heading to the LHBS to pick up some ingredients to fill the empty primary tomorrow.
And a picture for your enjoyment.
I was having a blast brewing before I even knew it would taste great. Now that I know the product is delicious this hobby could become pretty popular around the house. I guess I'll be heading to the LHBS to pick up some ingredients to fill the empty primary tomorrow.
And a picture for your enjoyment.
![Beer (Irish Red).jpg Beer (Irish Red).jpg](https://cdn.homebrewtalk.com/data/attach/52/52829-Beer-Irish-Red-.jpg)