Got a couple of recipes looking to brew soon. I'd like to use up some of the hops I have had stored in the back of my kegerator (~32F) for the past year (still factory sealed). I'll buy new if I have to, but looking for your opinions if I can substitute any of these with what I got while keeping close to the style I'm hoping for.
The Cream Ale recipe I have calls for 1/2 oz Saaz @10 and 1/2 oz Saaz @ flameout, and 1 oz Hallertauer @ 60.
The KBBA clone recipe I made last year calls for 1/2 oz Fuggles @ 5 and 1.25 oz East Kent Goldings @ 60.
I have on hand - Admiral (1oz), Citra (1oz), Magnum (1oz), Perle (1oz), Tettnang (3oz)
The Cream Ale recipe I have calls for 1/2 oz Saaz @10 and 1/2 oz Saaz @ flameout, and 1 oz Hallertauer @ 60.
The KBBA clone recipe I made last year calls for 1/2 oz Fuggles @ 5 and 1.25 oz East Kent Goldings @ 60.
I have on hand - Admiral (1oz), Citra (1oz), Magnum (1oz), Perle (1oz), Tettnang (3oz)