So I m brewing NB honey kolsch tomorrow and I was goin to make a starter tonight based on wyeasts website 100grams to 1 liter so I fill my 1 liter flask(I know it's too small) and place 100 grams Bavarian wheat dme into the flask.. Water level rises to the neck? I never remember this happening before with previous starters..I started think how the hell am I goin to. Get the smack pack in there without overflowing even with a 30 min evaporation .. So I let it boil scared of a boil over I dropped some fermcap ...it's never worked for me , am I the only guy who does think much of this stuff? Anyway I had to pour some wort out at the end and I pour half a cup of water to bring a bit under a liter.. Can someone please tell me what happened and if what I did was foolish ..I suspect I'm alright but I'd like some input... Sorry for the rank been a long day and I'm finally rdwhahb'ing:rockin: