Here is what I wanted to try. What do people think?
#10 2 row
1 oz liberty @60
1/2 Liberty @15
1/2 Liverty @5
Dried Ale Yeast
#10 2 row
1 oz liberty @60
1/2 Liberty @15
1/2 Liverty @5
Dried Ale Yeast
Might as well do a mash for a full 5 gallons and split it into two 2 1/2 gallon batches. Use either a different hop or yeast (or both) in each to get a feel for what they contribute.. . . Perhaps I will do a 2 gallon batch to test it out.
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