Brewing this recipe today and not sure if I should steep or mash the grain bill. I have yet to fully grasp the difference between steep and mashing. I know the basic ideas but have no clue what grain to do which with. Anyways, below is the grain bill, I can post the full recipe if needed. Thanks for any help.
8.5 pounds Light DME
2.25 pounds Crystal 40L
1.25 pounds Dark Munich
.5 pounds Victory or toasted malt
1 oz Magnum (60 Min)
1 oz Sterling (Dry Hop)
1 oz Liberty ( Dry Hop)
8.5 pounds Light DME
2.25 pounds Crystal 40L
1.25 pounds Dark Munich
.5 pounds Victory or toasted malt
1 oz Magnum (60 Min)
1 oz Sterling (Dry Hop)
1 oz Liberty ( Dry Hop)