EnVinoVeritas
Active Member
Hello.
I am getting ready to do a weizen and use the raspberry in the secondary fermenter w/ a lambic yeast to see if I can fake a lambic for my wife.
I have 6.5 and 5 gallon carboy. If I do primary in 6.5 and secondary ini 5, will there be blow off due to added fructose? Or should I primary in the bucket and then move to the 6.5 for secondary?
Help appreciated
Ryan
Gilbert, AZ
I am getting ready to do a weizen and use the raspberry in the secondary fermenter w/ a lambic yeast to see if I can fake a lambic for my wife.
I have 6.5 and 5 gallon carboy. If I do primary in 6.5 and secondary ini 5, will there be blow off due to added fructose? Or should I primary in the bucket and then move to the 6.5 for secondary?
Help appreciated
Ryan
Gilbert, AZ