jtrentpearson
Member
- Joined
- Jun 22, 2017
- Messages
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Longtime lurker here to post a recipe that has done rather well at a few competitions. This recipe is for 5.5 gallons.
15.0 lb 2-Row (US)
4.5 lb Munich (BE)
2.5 lb Flaked Oats
2.0 lb Chocolate (UK)
2.0 lb Crystal 45L (UK)
1.5 lb Roasted Barley (BE)
1.5 oz Magnum (US) 60 min
1.0 oz Columbus (US) 25 min
1.5 oz Columbus (US) 10 min
Safale S-04
Mashed at 152 for 90 minutes. 60 minute boil.
15.0 lb 2-Row (US)
4.5 lb Munich (BE)
2.5 lb Flaked Oats
2.0 lb Chocolate (UK)
2.0 lb Crystal 45L (UK)
1.5 lb Roasted Barley (BE)
1.5 oz Magnum (US) 60 min
1.0 oz Columbus (US) 25 min
1.5 oz Columbus (US) 10 min
Safale S-04
Mashed at 152 for 90 minutes. 60 minute boil.