Hopin-Josh
Member
- Joined
- Apr 7, 2009
- Messages
- 24
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Hello,
Seems like the first thing people say when they try one of my brews is that, "it tastes sweet." I was wondering if anyone had any insight on this. They are kind of your run of the mill ales.
A couple of thoughts I had:
My FG is usually a couple points over expected, ie ends up at 1.12 instead of 1.10.
Priming with corn sugar instead of DME.
This is a characteristic on brewing with extract.
Any input would be appreciated!
-Josh
Seems like the first thing people say when they try one of my brews is that, "it tastes sweet." I was wondering if anyone had any insight on this. They are kind of your run of the mill ales.
A couple of thoughts I had:
My FG is usually a couple points over expected, ie ends up at 1.12 instead of 1.10.
Priming with corn sugar instead of DME.
This is a characteristic on brewing with extract.
Any input would be appreciated!
-Josh