Has anyone got a recipe for Ranger IPA (made commercially by Belgian Brewing in Colorado, and unavailable in the northeast!!).
It is a brightly hopped beer with lots of citrus and I'd like to adapt a recipe I have for Sierra Nevada's IPA and I am looking for some tips.
It is a brightly hopped beer with lots of citrus and I'd like to adapt a recipe I have for Sierra Nevada's IPA and I am looking for some tips.