Senorsauza03
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- Sep 10, 2013
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Question for the group. I am doing my first pumpkin ale and I've been following the recipes through many threads. After stopping at my lhbs, the clerk told me it was not even worth putting pumpkins in at all- no flavor profile. He said just add pumpkin spice at the end of the boil for flavoring. Is there a need or what are the flavor benefits from using pumpkins vs just the spices? Some of the recipes sound awesome, but can anyone tell me what is the best practice or opinion?
Jorge
Jorge