Ok so I did my first all grain brew on my stovetop in between the two burners. I don't think the boil was strong enough and I'm looking into getting a propane burner like the banjo or just a regular bayou burner. My question is do these burners make it tougher to brew because they are too strong if not adjusted properly? any suggestions on others I would appreciate and I'm also not closed off to using an electric burner so I could still brew indoors. Any feedback is appreciated! Cheers!