Poison Oak Mead?

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kopher

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Can't really find any info on this, has anyone ever tried making a mead with poison oak honey? If so, any tips, tasting notes, etc?
Thanks!
 
I’ve never heard of poison oak honey. Hopefully there is no oils in it. Let us know how it works.
 
That sounds like a terrible idea. Context: I’m terribly allergic and many folks are.

Hmm, that's a point. Do you mean more allergic than most? I mean most (all?) people get a rash from touching it, right? But the honey is definitely a thing and somewhat different...
 
I did a search or two - I'm interested in the concept, even if I probably wouldn't use it.
I found a BrewBoard thread from about 10 years ago. http://www.brewboard.com/index.php?showtopic=84414
There's a little info there,
along with a couple other leads in the google search, plus a couple possible sources - who knows if everything is still up-to-date and active.
 
Huh, cool, thanks. Not sure why I didn't find that myself...

I'm pretty sure I tried a poison oak mead a while ago at a homebrew meetup but can't remember which or any other details other than that it was delicious and kinda woodsy tasting. Well maybe I'll try and report back
 
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