Believe it or not, this is the first time I'm hauling my brew out to a large party. I know a few are in the know about good beer but as usual the masses of swill drinkers will also be present. I'm bringing my Munich Helles. It's still young in lager terms (brewed 5/24) but it's clean and clear and most quaffable by the masses. I can't believe I feel apprehensive about it as if I needed some validation that I know how to brew.
In anycase, I'm getting hammered tonight. Cheers!
In anycase, I'm getting hammered tonight. Cheers!