drakerebel
Well-Known Member
- Joined
- Dec 13, 2012
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I have a question regarding a recipe i found in another thread. I have everything except the pale choc. Is this for color only or what could i add via the supermarket that could somewhat replace...only if needed. If it's a aesthetic thing than i'm fine omitting it but don't want to sacrifice flavor/feel. And i don't have the chance to get a hold of any grains due to shipping times and location to lbhs...so it's not an option to actually get the ingredient.
Thanks in advance!
10 lbs pale two row
1 lb quick oats
10.oz pale chocolate
8. oz special B
8. oz crystal 60
Mash for 60 @ 154
1/2 oz Chinook FWH
1.0 oz Cascade @15
1.0 oz Chinook @5
1.5 oz Chinook @ flameout with a 15-20 minute whirlpool.
Shoot for 40 IBU's and 5.4% abv
Ferment with US-05, 001, 1056 until done. Kind of like Arrogant bastard meets oatmeal brown.
Thanks in advance!
10 lbs pale two row
1 lb quick oats
10.oz pale chocolate
8. oz special B
8. oz crystal 60
Mash for 60 @ 154
1/2 oz Chinook FWH
1.0 oz Cascade @15
1.0 oz Chinook @5
1.5 oz Chinook @ flameout with a 15-20 minute whirlpool.
Shoot for 40 IBU's and 5.4% abv
Ferment with US-05, 001, 1056 until done. Kind of like Arrogant bastard meets oatmeal brown.