slayer84
Member
Hey all,
I am going to be brewing an American Pale Ale soon and I was wanting some advice on what I should or should not use. I have an abundance of Cascade hops so thats the type i am going to use.
(5 gal. batch)
6lbs of plain DME
.5lbs of crystal 20L
1 oz. Cascade (60min)
1 oz. Cascade (30min)
1 oz. Cascade (15min)
US-05 dry American Ale yeast
I was wanting to throw some cara-pils in there for better head retention. Any thoughts? Thank you for the help.
I am going to be brewing an American Pale Ale soon and I was wanting some advice on what I should or should not use. I have an abundance of Cascade hops so thats the type i am going to use.
(5 gal. batch)
6lbs of plain DME
.5lbs of crystal 20L
1 oz. Cascade (60min)
1 oz. Cascade (30min)
1 oz. Cascade (15min)
US-05 dry American Ale yeast
I was wanting to throw some cara-pils in there for better head retention. Any thoughts? Thank you for the help.