Bobcatbrewing42
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- Joined
- Aug 8, 2014
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I was racking a batch of Irish Red from the carboy to the keg and air started getting into the line. Both ends were well submerged. I think that the gasket on the racking cane is getting worn out. I tried to close off the opening with my hand and a sanitized sponge but it didn't work. It kept siphoning but it was quite bubbly. I should have just stopped but panic makes people do stupid things. Has anyone seen this happen? What is the predicted result with the beer? This recipe is supposed to age in the keg but with O2 in there, maybe it will be better drunk quickly. Any ideas?