larrychris109
Member
just got brewcraft usa, ultimate beer ingredients kit today, scotch wee heavy. included are 2 packets of danstar windsor yeast.
advanced procedures for best results with this kit suggest hybrid ale/lager ferment and crashing yeast. it suggests double pitching yeast packets and adding to secondary fermenter 7 days after brewing.
being still pretty new to all this and not having a way yet to keep the beer at the proper temp range for lagering, i will probably be following the basic instructions that were also included with this kit. they say sprinkle yeast packet over wort after chilled to 80 degrees. this is the way i have done it before (have made a couple batches, but none in several months) and have always used only one yeast packet. i don't need to use both packets with this batch, do i? any help would be great
advanced procedures for best results with this kit suggest hybrid ale/lager ferment and crashing yeast. it suggests double pitching yeast packets and adding to secondary fermenter 7 days after brewing.
being still pretty new to all this and not having a way yet to keep the beer at the proper temp range for lagering, i will probably be following the basic instructions that were also included with this kit. they say sprinkle yeast packet over wort after chilled to 80 degrees. this is the way i have done it before (have made a couple batches, but none in several months) and have always used only one yeast packet. i don't need to use both packets with this batch, do i? any help would be great