On For Today; Strawberry & Orange?

[scottmd06]

I got up earlier today and pureed 4lbs of strawberries for my next fruit beer. I have 3LBs of Light Dry extract I'm thinking I'll use as my base, hop with Cascades and Willamette and add an oz of dried orange peels in my last addition... After that ferments this week, rack onto the strawberry puree in secondary? I added a pound of honey for the fun of it..

Fermentables: 3lbs Light Dry, 1lb Honey. Will the strawberries handle filling out the ABV%?

Give me some thoughts =)