- Recipe Type
- All Grain
- Yeast
- 1056
- Yeast Starter
- no
- Additional Yeast or Yeast Starter
- no
- Batch Size (Gallons)
- 5
- Original Gravity
- 1.065
- Final Gravity
- 1.010
- Boiling Time (Minutes)
- 60
- IBU
- 93
- Color
- golden
- Primary Fermentation (# of Days & Temp)
- 7 @ 70
- Secondary Fermentation (# of Days & Temp)
- 7 @70
- Tasting Notes
- A kinda fogy golden , S really nice and hopy , T mellow with a nice hoppy finsish
love this one might be the best ipa in the dalles OR 
\idk its really good
yeast : 1056
8 oz carapils
8 oz victory malt
1 lb crystal malt 20l
11lb pale malt 2 row
honey 1 lb
1.5 oz centennial 60 min
1 oz cascade 45 min
1.5 oz cascade 30 min
1 oz centennial 15 min
3 oz centennial dry hop in secondary for 7 days
