So after reading the horror stories and knowing it would never happen to me, yesterday I managed to drop a carboy with about 4.5 gallons of what I think was really good wort. I got a late start and while I missed my target mash temp by two degrees (so the brown would have been a little drier, no big deal), I think this smoky brown ale would have been a winner. I decided to carry the carboy from the back yard to the side door rather then take the shorter walk through the house. If only I had dropped it outside rather than two feet from the fermentation chamber in the laundry room. I only have one small cut on my finger and phase 1 of the cleanup effort is complete. When I get home from work phase II begins when I pull out the washer and dryer to mop under them. Not sure how the drop happened...it happened so fast! Oh yeah, I have one of the nylon lifting harnesses (it was tucked away in a storage bin at the time).
I've order two PET plastic FerMonster carboys from Morebeer and I'm going to brew this recipe again as soon as they arrive.
I just needed to share this with someone who would understand. Glad my wife was away on business travel.
I've order two PET plastic FerMonster carboys from Morebeer and I'm going to brew this recipe again as soon as they arrive.
I just needed to share this with someone who would understand. Glad my wife was away on business travel.