JAG_CRABSBrew
New Member
Hi new or actually I'm back from a long time ago. I've been brewing since 1987. My LHBS is the best, Maryland Homebrew in Columbia, MD. Presently I have a Wit, Porter, NEPA, and Pear Cider on tap. I'm conditioning a Trappist Single and at a Chimay Blue Clone. My next beers are based on my homebrew club's upcoming activities. (CRABS) We have a competition to clone Heavy Seas Powder Monkey which is an English bitter. We are also filling Rye Barrel with imperial stout, so I will be busy.
