Chicago_Eric_
Member
Hi everyone, my lovely girlfriend got me a starter kit 1 gallon from Brooklyn Beer for Christmas, needless to say I'm addicted now. I don't want to be upgrading materials every six months and wasting money so I just want to get the biggest of everything that my kitchen stove can allow. I live in Madrid and if you've ever been here, the apartments are tiny and small city yards??? We've never heard of em. My current supplies consists of the following:
2 Brooklyn Beer kits w/ 1 gallon carboys
Stainless Steel 20L Pot
Stainless 8L Pot
The cooler style mashers I was looking at are either a 24L or a 29L from a homebrew shop. The smallest bucket style fermenter is a 30L. To maximize output and fill the fermenter with as much beer as possible, is it a wise idea to boil the same beer separately in the two Pots and then combine them into the same fermenter?
Thanks!
2 Brooklyn Beer kits w/ 1 gallon carboys
Stainless Steel 20L Pot
Stainless 8L Pot
The cooler style mashers I was looking at are either a 24L or a 29L from a homebrew shop. The smallest bucket style fermenter is a 30L. To maximize output and fill the fermenter with as much beer as possible, is it a wise idea to boil the same beer separately in the two Pots and then combine them into the same fermenter?
Thanks!