KappaSigMike
Member
Hello,
I apologize for the condition of the house, I live with 9 other guys and it is filthy. I know my floor looks like ****, and I take extra steps to sanitize and clean ALL my equipment with star san and water.
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I just wanted to share and get some commentary, as well as tips for refining my process and working my way up to the level some of the people I see on here are at!
The beer is currently fermenting in my basement. The photos are from sunday so I have a bit of time to go until I can enjoy my first try
I apologize for the condition of the house, I live with 9 other guys and it is filthy. I know my floor looks like ****, and I take extra steps to sanitize and clean ALL my equipment with star san and water.
\
I just wanted to share and get some commentary, as well as tips for refining my process and working my way up to the level some of the people I see on here are at!
The beer is currently fermenting in my basement. The photos are from sunday so I have a bit of time to go until I can enjoy my first try
