gtpro
Well-Known Member
So today I embarked on my first AG brew, its https://www.homebrewtalk.com/f67/nut-brown-ag-30187/. Anyways things have gone pretty smoothly so far, and I devised a nice little batch sparge system with little more than extract equipment.
I did a BIAB, mashed in my brew kettle meanwhile got sparge water up to 180-190 and put it into my extra bottling bucket. Sparged in the bucket and added to my BK with the following setup.
http://img15.imageshack.us/i/sdc10154by.jpg/
http://img215.imageshack.us/i/sdc10155v.jpg/
I gotta say, hauling 4.5 gallons of water and 20 pounds of soaking wet grain up onto that thing was a bit scary. :rockin:
My favorite thing about AG so far: The price tag on the trip to the HBS.
I did a BIAB, mashed in my brew kettle meanwhile got sparge water up to 180-190 and put it into my extra bottling bucket. Sparged in the bucket and added to my BK with the following setup.
http://img15.imageshack.us/i/sdc10154by.jpg/
http://img215.imageshack.us/i/sdc10155v.jpg/
I gotta say, hauling 4.5 gallons of water and 20 pounds of soaking wet grain up onto that thing was a bit scary. :rockin:
My favorite thing about AG so far: The price tag on the trip to the HBS.