Hi guys,
I've got a batch of Mexican cereveza that I made from a brewcraft kit that been in the bottle for 3 weeks, I tasted one last week at the 2 week mark and it was tasting ok so I thought I'd give it another week before ting another.
Weird thing is that I've just tried another two and both of them tasted very green apple like, much more so than last week, it's almost as if there progress have gone backwards?
Has anyone else ever experienced this type of thing?
I've got a batch of Mexican cereveza that I made from a brewcraft kit that been in the bottle for 3 weeks, I tasted one last week at the 2 week mark and it was tasting ok so I thought I'd give it another week before ting another.
Weird thing is that I've just tried another two and both of them tasted very green apple like, much more so than last week, it's almost as if there progress have gone backwards?
Has anyone else ever experienced this type of thing?