Jim Karr
Well-Known Member
OK, I'm going to fire up the kettle tomorrow. I'd like to doublecheck my recipe before I start.
I went to Tastybrew.com and I couldn't find Maris Otter. I thinks to myself,"OK, maybe this database isn't as complete as some other ones."
I went to the Recipator, and the same thing!
What gives? Does this grain have another common name I don't know?
I went to Tastybrew.com and I couldn't find Maris Otter. I thinks to myself,"OK, maybe this database isn't as complete as some other ones."
I went to the Recipator, and the same thing!
What gives? Does this grain have another common name I don't know?